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Gelatin dessert
Gelatin desserts are desserts made with sweetened and flavored gelatin.
They can be made by combining plain gelatin with other ingredients or by using a premixed blend of gelatin with additives. Fully prepared gelatin desserts are sold in a variety of forms, ranging from large decorative shapes to individual serving cups.
==Regional names==
* In many of the Commonwealth nations including Canada and in Ireland, gelatin desserts are called jelly.
* In the United States, gelatin desserts are sometimes colloquially called jello or sometimes gelatin, whereas "jelly" is colloquially a fruit preserve.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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